Created by Chef Michael Donoho of The Waffle Experience in Sacramento, CA
Take waffle dough and knead in toasted cacao nibs and pearl sugar. Form into round roll, approximately 3 inches round. Place and bake in waffle maker until light golden brown and slightly firm. Cut in half and spread one side with strawberry cream cheese and other side with peanut butter. Place sliced strawberries onto side with cream cheese, then place other side on top. Cut in half and serve with glass of milk.
*The Waffle Experience prepares their own special waffle dough in-house.