Ingredients
Calories
Combine milk and spinach in blender and pulse several times just until spinach has been incorporated.
Place remaining ingredients into the blender and blend until smooth and creamy.
208 calories; 8 g fat; 2 g saturated fat; 10 mg cholesterol; 7 g protein; 31 g carbohydrates; 5 g fiber; 77 mg sodium; 190 mg calcium.
