Our breakfast sushi recipe brings a popular dinner meal to the breakfast table with our delicious version of peanut butter banana sushi. It’s a breakfast sushi recipe everyone will love. Serve with an 8-ounce glass of milk for an additional 8 grams of protein at breakfast.
Ingredients
Calories
Servings
Spread peanut butter over the outside of the banana, and then roll in cereal until coated.
Cut into thick slices and serve with a glass of milk.
Enjoy a morning snack of a Greek yogurt parfait to help get 32 grams of protein before noon.
Morning Snack Directions
Place yogurt in bowl and top with berries.
Banana sushi
390 calories; 15 g fat; 3 g saturated fat; 5 mg cholesterol; 16 g protein; 51 g carbohydrates; 5 g fiber; 290 mg sodium; 305 mg calcium. Nutrition figures based on using fat free milk, and include an 8-ounce glass of milk.
Morning snack
100 calories; 0.5 g fat; 0 g saturated fat; 10 mg cholesterol; 16 g protein; 9 g carbohydrates; 1 g fiber; 55 mg sodium; 169 mg calcium (15% of daily value).
