Preheat oven to 450 degrees.
Spray frozen fries with olive oil, tossing to coat all sides.
Sprinkle fries with seasoning and toss to coat evenly.
Bake on a cookie sheet in a single layer according to manufacturer’s directions, flipping fries over halfway during cooking so both sides crisp evenly.
Remove from oven and top with shredded cheddar.
Return to oven for 30-60 seconds or until cheese melts.
Remove from oven and quickly drizzle with sour cream and milk “dressing,” sprinkle with bacon bits and green onion, and serve.
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